Go Back
–+ servings
Honey Sriracha Sauce

Honey Sriracha Sauce

This honey sriracha sauce is spicy and sweet and a great accompaniment to any meat.
No ratings yet
Print Pin
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
6 servings
Calories: 51kcal
Author: Laura Lynch

Ingredients

  • 1/4 cup sriracha
  • 3 tablespoons honey
  • 1 tablespoon salted butter
  • 2 teaspoons low-sodium soy sauce
  • 1 teaspoon lemon juice

Instructions

  • Mix together all ingredients in a small saucepan. Bring to a boil over medium-high heat.
  • Reduce heat to medium-low and continue to cook for about 5 minutes, until the sauce has reduced and thickened slightly.
  • Use as a glaze or dipping sauce.

Video

Nutrition

Calories: 51kcal | Carbohydrates: 9g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 341mg | Potassium: 14mg | Sugar: 9g | Vitamin A: 75IU | Vitamin C: 8mg | Iron: 1mg