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Grilled bourbon pineapple

Grilled Bourbon Pineapple

Grilled Bourbon Pineapple combines the sweetness of fresh pineapple with the smoky flavors of bourbon to create a delicious grilled side dish for your meal.
4.99 from 50 votes
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
6 Servings
Calories: 98kcal
Author: Laura Lynch

Equipment

Ingredients

  • 1 pineapple
  • 2 tablespoons bourbon
  • 1 tablespoon agave syrup or honey
  • 1/2 teaspoon chili powder

Instructions

  • Heat the grill to 400° F.
  • Peel the pineapple, remove the core, and cut it into slices.
  • Mix together the bourbon, agave, and chili powder. Soak the slices in the mixture for 5 minutes.
  • Grill the slices for 5 minutes per side, until a light char forms. Serve hot.

Nutrition

Calories: 98kcal | Carbohydrates: 23g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.02g | Sodium: 4mg | Potassium: 168mg | Fiber: 2g | Sugar: 17g | Vitamin A: 137IU | Vitamin C: 73mg | Calcium: 20mg | Iron: 0.5mg