Author Archives: Laura Lynch
Laura is a passionate home cook and grill enthusiast who has spent years perfecting her culinary skills, with a particular focus on grilling techniques and flavor combinations. Her fascination with the grill, smoke, and the mouthwatering results they produce has led her on an exciting journey to discover the best methods for grilling delicious and unforgettable meals.
Easy Smoked Biscuits
Smoked Biscuits, made with self-rising flour, cold butter, and buttermilk, then smoked in the pellet[read more...]
Aug
8 Best Portable Tailgate Grills for 2024
No tailgate party is complete without delicious grilled food – am I right? Whether you’re[read more...]
Aug
Traeger Smoked Salmon
This Traeger Smoked Salmon recipe features a succulent salmon fillet that’s been marinated in a[read more...]
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Aug
8 Best Smokers for a Beginner (2024)
Smoking food has really caught on as a hobby and as a culinary technique these[read more...]
Jul
Delicious Smoked Pork Chops
Smoked Pork Chops are seasoned with a blend of salt, pepper, and our homemade pork[read more...]
Jul
BBQ Chicken Macaroni Salad
This BBQ Chicken Macaroni Salad is a great twist on a classic that combines tender[read more...]
Jul
At What Temperature Is a Pork Butt Done?
If you are planning to cook a pork butt, it is important to know at[read more...]
Jul
Easy Smores Bars Recipe
This delicious Smores Bars Recipe is a perfect way to enjoy the classic campfire treat.[read more...]
Jul
Herb Garlic Compound Butter
Herb Garlic Compound Butter is a great way to infuse your steaks and chops with[read more...]
Jul
How to Reverse Sear a Tomahawk Steak on the Grill
A tomahawk steak is both impressive in size and absolutely delectable when cooked right. As[read more...]
Jul
At What Temperature Are Pork Ribs Done?
If you’re getting those delicious pork ribs out and ready to slap on the grill,[read more...]
Jul
Classic Macaroni Salad (Perfect BBQ Side)
This Classic Macaroni Salad combines tender macaroni with a medley of vegetables, eggs, and a[read more...]
Jul
Classic Potato Salad (Easy & Delicious)
This Classic Potato Salad is made with tender potatoes, eggs, celery, and pickles, with a[read more...]
Jul
Smoked Chicken Legs
Smoked Chicken Legs are the perfect go-to meat for outdoor cooking. They take on a[read more...]
Jun
How Long to Smoke Pork Shoulder at 250°F
To get that amazing fall-apart tender pork shoulder, you need to smoke it patiently for[read more...]
Jun
Smoked Armadillo Eggs
These Smoked Armadillo Eggs are jalapeno poppers with a creamy, cheesy center, encased in sausage[read more...]
Jun
When to Wrap Pork Butt for Perfectly Cooked Pork
When it comes to cooking pork butt, there are a number of factors to consider.[read more...]
Jun
Electric Smokers vs Pellet Smokers: An In-Depth Comparison
When it comes to selecting the ideal grill, people who enjoy cooking outdoors frequently find[read more...]
Jun
Smoked Corn on the Cob
Smoked Corn on the Cob is a delicious and popular summer dish that can be[read more...]
Jun
How to Store Wood Pellets for a Pellet Grill?
If you have a pellet grill and you love smoking meat, you are probably going[read more...]
Jun
Smoked Beef Short Ribs
Smoked Beef Short Ribs are cooked slowly on the pellet grill or smoker to allow[read more...]
Jun