There’s no denying that summer has arrived in full swing. And what better way to celebrate the season than by firing up the grill and indulging in the smoky goodness of perfectly grilled dishes? From juicy burgers to creamy salads and vibrant veggies, we’ve got you covered with this collection of irresistible grilling recipes for summer.
» You might also like this Herb Garlic Compound Butter and 28 Awesome Potato Salad Recipes.

Grilling is not just a cooking method; it’s an experience that brings people together. The sound of sizzling meat, the aroma of spices filling the air, and the anticipation of that first bite all contribute to the magic of outdoor cooking.
When it comes to summer grilling, the possibilities are endless. The grill not only adds that distinctive smoky flavor to your food but also allows for endless creativity and experimentation. From marinating to basting, smoking to searing, each technique adds its own unique touch to your culinary masterpiece.
So dust off your tongs, gather your favorite ingredients, and let’s get cooking to make this summer your most flavorful one yet.
Other Recipe Compilations to Try
Our Top Grill Recommendation

Weber Genesis E325
I chose this grill based on quality, performance, and features. It’s pretty much got it all (large cooking area, plenty of BTU, high-quality cooking grates, and it’s priced well. If you’re feeling fancy, you can upgrade it to add more burners, smart grilling technology and grill lighting.
Equipment You’ll Need
- Grill – I use a Weber Genesis E325 for most of my grilling, though I also have a Z Grills Smoker/Grill combo that I sometimes use. You can use whatever grill you have, whether it’s gas or charcoal.
- Propane or Charcoal – Depending on your setup.
- Grill Tools – I swear by this set of sturdy grill tools from Cuisinart that includes everything you need for grilling, like tongs, a flipper, a digital temperature fork, silicone basting brush, and more.
- Meat thermometer – Many smokers have a thermometer built in, but if you don’t have one you’ll want to get an instant-read thermometer like this awesome Thermapen.
Grilling Recipes for Summer
Meat
Perfect Korean BBQ Chicken Recipe

How to Reverse Sear a Tomahawk Steak on the Grill

Smash Burgers on the Grill

Grilled Chinese Chicken on a Stick

Perfect Grilled Pork Chops

Simple Grilled Brats Recipe

Grilled Chicken Drumsticks

Seasonings & Sauces
All-Purpose Dry Rub

Dry Rub For Pork

The Best Dry Rub For Chicken

Beef Rib Rub

Smoky Bourbon BBQ Sauce

Carolina Gold Sauce Recipe

Alabama White BBQ Sauce

Veggies
Grilled Twice Baked Potatoes

Easy Grilled Artichokes Recipe

How to Make Grilled Corn on the Cob

Grilled Hasselback Potatoes

Salads
BBQ Chicken Macaroni Salad

Classic Potato Salad

Mediterranean Pasta Salad With Chickpeas

Broccoli Salad

Dessert
Grilled Bourbon Pineapple

Brookies with Oreos and Reese’s Peanut Butter Cups

Easy Brownie Ice Cream Sandwiches

Easy Smores Bars Recipe

Before You Go
Since you made it to the end of this article, you might be interested in smoking as well as grilling. Here are a few more articles we think you might enjoy.
- Smoked Chicken Legs
- Smoked Pulled Pork
- The Ultimate Smoked Pork Belly Recipe
- The Best Smoked Mac and Cheese
If you are looking for new smoking or grilling equipment these articles might be helpful.
- 5 Best Traeger Grill Review
- 8 Best Smoker Grill Combos for 2023
- Z Grills Review 2023
- Weber GENESIS E-325 Gas Grill Review
Like this recipe? We’d love for you to share it on your Pinterest board! Click to follow our Pinterest boards so you can find all our recipes!
Instagram it! If you try this recipe please tag #legendsofthegrill on Instagram or Twitter. We love to see your photos of our recipes! Also follow us on Facebook to keep up on what we’re cooking up.
🥧 If you’re interested in more great recipes, I share all my favorite recipes at A Food Lover’s Kitchen, Instant Pot recipes over at A Pressure Cooker Kitchen, air fryer recipes at Air Fry Anytime, and cocktails and drinks at Savored Sips. Check it out today!

Angie is a dedicated grilling aficionado who has experimented with a wide variety of techniques, equipment, and ingredients, to discover the endless possibilities of flavors and textures that grilling can achieve.